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| Yakisoba |
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| Takoyaki |
I have always preferred street food, but sometimes it's hard in a country where you don't know your way around to find the right food. I have always loved takoyaki, so when I went to Japan that was what I was looking forward to eating the most. Takoyaki is a fried octopus ball often served with scallions and mayo (I know, it even sounds mouthwatering). I was hoping I could try it in some sort of night market or street festival because I always feel that mood enhances the tasting experience, but unfortunately I had a lot of trouble getting around Tokyo. I ended up trying it at a food court in the Diver City mall, and I have to say it was still delicious! Another thing I ended up picking up in the food court was yakisoba. I am guilty of making instant yakisoba at home, so this was definitely a step up! Lots of flavor and just the right amount of sweetness!
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